Roasted just a touch darker than our filter version, this espresso roast makes fantastic straight shots and Americanos.

Did you miss our sneak peek at this coffee in April? You're in luck, Nensebo G1 is back! Our full supply was just delivered at the roastery, and now we have enough for everyone This blueberry-forward natural Ethiopian is very clean, well-fruited, and aromatic. 

Nensebo G1 is special because it traces back to just one farm in West Arsi. This is a new relationship for us, and we hope to feature many more coffees from future harvests. This coffee was naturally processed - ripe cherries were picked and then tried on raised beds for 2 weeks. After that, the coffee was milled, sorted by machine and then again by hand. 

Process: Natural

Region: West Arsi, Ethiopia

Variety: Heirloom Varieties

Make sure to check that the roast date you've selected is what you're looking for — if there is an "upcoming roast" for this coffee, the upcoming roast date is listed under the tasting notes at the top of this product page.

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